Found within one of London’s most famous 5-star hotels, afternoon tea at The Savoy is served beneath a domed glass ceiling which floods this space with natural light, and a live pianist offering a calming musical accompaniment.A long-time member of the benchmark-setting Tea Guild, The Savoy’s afternoon tea is meticulously crafted in-house by Executive Pastry Chef, Daniel Pearse. Enjoy a stand of finger sandwiches and homemade scones served with clotted cream, and strawberry jam made to a treasured Savoy recipe. To follow, a range of delicious seasonal-themed cakes and pastries are served tableside from a silver platter.Rare teas sourced from China, India, Sri Lanka and Iran are served in the finest polished silverware and delicate china tea ware, while flutes of chilled champagne can be selected for an extra-indulgent afternoon tea in London. Guests can also visit the on-site patisserie, where a menagerie of sweet treats are served alongside chocolates crafted by in-house chocolatiers.One of the capital’s most celebrated afternoon tea experiences, The Savoy on the Strand sits 5 minutes’ walk from Charing Cross station. Dishes displayed on a la carte menus are representative of the type of food available at the restaurant.