A bright red bolthole nestling under London Bridge, Mug House is cute, characterful and brimming with hearty British food. In the last remaining arch of the original London Bridge, Mug House on Tooley Street complements its seasonal menu with an extensive hand-picked wine list and fine craft ales and beers.Executive chef Sean Davies has redesigned the Mug House menu, bringing a rustic touch to British gastropub fare. Start with duck liver pâté on toasted sourdough, or Cornish crab cakes with dill mayonnaise.Impressive mains of wild mushroom risotto with Portobello mushroom, or crispy duck confit with warm bacon dressing, share the menu with classics like fish and triple-cooked chips with tartare sauce,and Davy’s bangers and mash with Madeira gravy and homemade onion rings.Delicious British puddings bring a fitting end to your Mug House meal. A cosy venue housing a cellar replete with the Davy’s selection of fine wines, Mug House in London is a 2-minute walk from London Bridge Train Station. Dishes displayed on a la carte menus are representative of the type of food available at the restaurant.
