The Duck And Rice

Alan Yau’s dim sum for supper with freshly brewed Pilsner Urquell tank beer to wash it down.

Brought to you by Alan Yau, whose other restaurants include Yauatcha and Hakkasan, The Duck and Rice mixes classic British pub style and authentic Chinese recipes. This trendy hideaway features a striking, geometric-stained glass frontage, and a unique digital jukebox that allows diners to pick their own playlist.Bursting with Chinese favourites, The Duck and Rice menu spans from sharing-style dim sum plates, to time-honoured rice and noodle dishes. Specials change monthly, while championed signature dishes include jasmine-smoked pork ribs, curried crab, and Cantonese lobster. Desserts at Duck and Rice in Soho include peanut butter ice cream, or decadent chocolate pudding.An impressive bar stock pays tribute to the West End’s neighbouring pubs, with cask ales, local beers, and Pilsner served from a shimmering copper tank on offer. Along with a selective world wine list, artisan gin & tonics and unique ‘beer cocktail’ concoctions are mixed at the bar.A trendy Chinese restaurant-cum-pub from one of London’s most famous restaurateurs, find The Duck and Rice 7 minutes’ walk from Piccadilly Circus Tube Station. Dishes displayed on a la carte menus are representative of the type of food available at the restaurant.