An edgy, industrial-chic restaurant on the fringes of Covent Garden, Byron Central St Giles crafts signature hamburgers. Dine out on pavement tables during warmer weather, or watch the chefs at work in the bustling open kitchen indoors.The Byron menu is made up of proper burgers, with something for meat lovers, vegetarians and vegans alike. Made from 100% British grass-fed beef, patties are crafted with a unique blend of chuck, brisket and rib-cap, cooked medium so they’re pink and juicy, and served up in a squishy bun with fries or a house salad. Plus a cheeky pickle on the side. Favourites include the signature Byron and the vegan Beetnik burger.Byron also offers a ‘Mini Byron’ kids menu, plus vegetarian and vegan options and fresh, vibrant salads. Round things off properly with fries, sides, own-recipe milkshakes, specially-selected craft beers and homemade desserts.A favourite family restaurant in London, Byron St Giles is a 6-minute walk from Covent Garden Tube Station. Dishes displayed on a la carte menus are representative of the type of food available at the restaurant.
